Quote:
Originally Posted by Kozak
My girl has the same problem, but she's not italian. Anyway, she and I cook at least once a week, I'll link up some pics on my FB profile, she's really a goddess in the kitchen.
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Funny my wife has never once followed a recipe in her life I don't think. It's fine for cooking once you have some techniques and principles under your belt. Not so much with baking. That's more chemistry and the amounts (whether you explicitly measure them or not) need to be in correct proportion or it just ain't gonna work out for you.
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